Partnerships & Collaborations

Max Koeune President and CEO of McCain Foods presenting

We strongly believe that partnerships and multi-stakeholder collaborations are key to achieving a more sustainable planet. Highlighted here are a few of our partnerships and affiliations.

Smart & Sustainable Farming.

  • SAI Platform
  • Global Good Agriculture Practice (GAP)
  • Research & training partners: The Soil Health Institute, Earthworm, University of Guelph, Agriculture and Agri-Food Canada, Dalhousie University, Cornell University
  • Financial institutions and partners: Credit Agricole, Farm Credit Canada
  • Coalitions including Sustainable Markets Initiative, One Planet for Business Biodiversity (OP2B), the Food Collective

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Resource-Efficient Operations.

  • Science-Based Targets initiative (SBTi) 
  • RE100 
  • Livelihoods (Carbon Funds) 
  • Consumer Goods Forum (Food Waste and Plastic Waste Coalitions of Action) 
  • Ellen MacArthur Foundation

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Good Food.

  • Consumer Goods Forum Workforce Nutrition Alliance 
  • Institute of Food Technologists (IFT) 
  • Alliance for Potato Research and Education (APRE) 
  • American Oil Chemists Society (AOCS) 
  • National Association of Food Industries (ANIA) 
  • Food Drink Europe (FDE) 
  • American Society of Nutrition (ASN) 
  • Leading nutrition academics and universities
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Thriving Communities.

  • Yunus Social Business
  • German Development Finance Institution
  • Fundación Bancolombia
  • Federal Ministry for Economic Cooperation and Development of Germany
  • Forge Foundation
  • Cohesion Foundation Trust
  • BAIF Development Research Center
  • Feeding America
  • Second Harvest
  • Food & Trees for Africa

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